How to Make Super Quick Homemade Apple Sage Bourbon Pork Chops

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Before you jump to Apple Sage Bourbon Pork Chops recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.

On TV and in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? Many men and women have lived with this viewpoint for many years, and they additionally pass this on to their children. This thought can be identified in country's all around the world and men and women follow it as gospel with out ever discovering why they should eat an apple a day. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.

While everyone understands that taking in plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, why are apples pushed so much? Well lets check out the vitamins and minerals that you could acquire in just one apple. A few of the major minerals that you will come across in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, as well as other trace minerals. Needless to say vitamins are in addition essential for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

One more thing that has been found is that apples can additionally help your heart. Most of the things you find in apples, and yes this includes dietary fiber, can actually help to provide you with a healthy heart. One more of the benefits apples can give you is that it can help you to lower your cholesterol, and you also have to know that this also helps your heart. The particular skin of the apple is where the majority of the healthy vitamins and minerals can be found in an apple. If you happen to be one of the individuals who skin their apple before feeding on it, you may want to change that habit so that you are getting all the benefits from the apple that you can get.

As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to apple sage bourbon pork chops recipe. To make apple sage bourbon pork chops you only need 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Apple Sage Bourbon Pork Chops:

1. You need of bone in 1/2 inch thick pork chop.
2. Get of bourbon.
3. Use of Apples diced, I prefer honey crisp.
4. Prepare of sage- fresh.
5. Provide of Apple Cider.
6. Prepare of Apple Cider Vinegar.
7. Provide of Worchester.
8. Get of brown sugar.
9. Get of butter.
10. Use of shallots.
11. Prepare of Or 2 sweet onions.
12. Use of acorn squash.
13. Provide of 6 tbsp of brown sugar for squash.
14. Prepare of butter for squash, 1 tbsp each.

Instructions to make Apple Sage Bourbon Pork Chops:

1. Take your pork chops and soak in mildly warm salt water for 45 minutes on counter, pat pork dry set aside on plate.
2. Prepare sea salt and course black pepper. Grind sprinkle on pork chops while heating your cast iron pan on hot w 2 TBSP of olive oil. Let it smoke mildly, then turn down to 6 or 7. Add 2 tbsp butter.
3. Brown pork chops once pan is hot. 2-3 minutes on each side until the seat is brown.. do not burn. Turn heat to 7. Set each chop aside in another enamel o en safe pan. Oven needs to be heated to 275. Scrap bowl bits from cast iron pan into new pan w chops..
4. Take apples, add nutmeg and cinnamon to apples, set aside.
5. Add all liquid together to make sauce- whisk and put in Apple over pork, then pour liquid over after mixed..
6. Add sage around edges of dish in liquid..
7. In another pan add 2 tbsp butter, carmelize butter and onions along w rosemary and other Provence style herbs. Add over apples..
8. Liquid should cover chops, if it does not add more Apple Cider until liquid covers most of chops. Cook for 3 hours on 275. Using a baster after 2 hours rotate pork and baste..
9. On a separate cookie sheet pan, place 1/2 acorn squash, scope out middles, wrap in tin foil, add butter and brown sugar wrap each one up, place on sheet in oven..
10. Cook all items for 3 hours on 275..
11. Once timer is off, check chops and baste or use a ladle to take out liquid. Use a separate pot to make gravy. Add cornstarch to hot liquid from chops and apples !! Add cornstarch to thicken..
12. Serve w squash, pork and apples and onions!! Yummy...

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