Recipe of Homemade Crockpot Chicken Bacon Ranch sliders

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Before you jump to Crockpot Chicken Bacon Ranch sliders recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Need To Be Difficult.

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We hope you got insight from reading it, now let's go back to crockpot chicken bacon ranch sliders recipe. To make crockpot chicken bacon ranch sliders you need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Crockpot Chicken Bacon Ranch sliders:

1. You need 3-4 of chicken breast.
2. Provide 1 packet of ranch dressing mix (dry).
3. You need 1 (8 oz) of cream cheese.
4. Get of Cooked and crumble bacon or turkey bacon.
5. You need of Other cheese,lettuce tomatoes, are optional.
6. Take of Hawaiian rolls.

Instructions to make Crockpot Chicken Bacon Ranch sliders:

1. Cook bacon or turkey bacon, cut and crumble set aside..
2. Add all other ingredients to crockpot. Cook on high 4hrs low 6/8 hrs cook till chicken is done (can use frozen chicken) cooking times will vary depending on the crockpot each one is different always temp the meat..
3. Shred chicken and mix well. Then add the bacon and some cheese if you like and mix. Then its done. (leave in the juice from the chicken dont drain it) if this gets to thick add some chicken stock to it..
4. Notes- this can be made in an instant pot just add 1 or 2 cups of chicken stock, keep in mind it will come out more liquidity (I would try only using one cup of liquid).
5. This is the first time I tried this and it works. Shred chicken with a handheld mixer. Some of it did come out of the crockpot,but not to much..
6. I had a family pack of 18 Hawaiian rolls. Ended up with none left and had some meat mixture left over for lunch the next day..

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